Dear Friends,

First, we hope you and your families are safe and healthy as you hunker down during this challenging time of COVID-19. We want to assure you that The Last Kitchen is still open during regular business hours for carryout and curbside pick-up, with your health and safety in mind. Similarly, the Hotel will be continuing stays during this time.

In an abundance of precaution for our guests and our team members, we will be continuing to offer carryout service through a curb-side pick-up system that is being executed immediately. This type of carryout will eliminate personal contact with other guests, and reduce the personal contact between our teams and guests. When you call or order online, please note your car type, color and license plate number, and remember your order number. You will be greeted by one of our team members at our valet, and your order will be brought out to you. If you choose to have a drink while you wait you can place and receive your order to-go at our bar.

Thank you all for trusting us with your carryout and for your dining experience during this difficult time.

Stay safe and healthy,

The Hotel & Kitchen Updates

We're in unprecedented times. The spread of COVID-19 has disrupted every aspect of our lives, and everything is changing quickly. As the COVID-19/Coronavirus issue has been escalated to Pandemic-level status by the World Health Organization (WHO), The Last Hotel would like to reiterate that the safety of our guests, our staff, and our local community is our top priority.

Our plan throughout the coming weeks is to keep our doors open, and we intend to continue making our hotel a warm respite for our community.

We are actively monitoring the ongoing situation. The Last Hotel will follow recommendations by the WHO, CDC, and local government, allowing our team to deal with new concerns quickly and ensuring the health and safety of our team, guests, and diners. Thank you for joining us in remaining cautious, calm and informed while we navigate this difficult global issue.

We’re all in this together!

The Last Hotel & Kitchen Updates as of 03-19-20 (we are working on a special FAQ section)

Revised Kitchen Hours (Grab n Go) (Room Delivery)

  • Breakfast 7am - 11am Monday - Sunday
  • All Day Menu is availible 11am - 9pm and 10pm Fridays & Saturdays

Rooftop Hours

Closed until futher notice

Hotel Announcements

As of 03-20-21 the hotel remains open

Reservations can be made by calling 1-314-390-2500 or this link

Event Information, call 314-390-2500 7032 (Mia)


  • We excited to be offering to-go curbside service beginning 03-17-20
  • We are now delivering all food & drink menu items to your room 
  • New childrens menu prices $5.00
  • happy face2 (We could use a drink right now!) frozen drinks and growlers to go 

Local News on Coronavirus

03-16-20 Both St. Louis City & County restricts events of more than 50

03-16-20 Federal government recommends no gatherings of more than 10 for 15 days.

03-17-20 Across the region, restaurants must limit food and beverage service to delivery, window, walk-up or drive-through service starting midnight on Thursday. 

03-21-20 Stay at home ordered, Hotel Open, Take Out Availible

Area Information Links  

St. Louis & county links  St. Louis City | St. Louis County